Every evening around dinner time has been harvest time in Grandpa's garden. As the summer sun warmed and nurtured, seedlings grew into hearty plants full of fruits and vegetables begging to be picked and tasted. For the kids, watching the plants grow has taught them a little something about the course of nature, and where our food comes from. For us adults, each tomato, or leaf of basil was something to be savored in a salad or on it's own.